• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • Recipes
  • Gardening
  • About

The Gardening Foodie

menu icon
go to homepage
  • Home
  • Recipes
  • Gardening
  • About
search icon
Homepage link
  • Home
  • Recipes
  • Gardening
  • About
×

16th October 2017

Easy Sausage Macaroni

An Easy Sausage Macaroni perfect for a weeknight dinner. I love how easy it is to incorporate flavours and ingredients into macaroni to create quick meals.

EASY SAUSAGE MACARONI

 

A MEAL PREPARED IN UNDER HALF AN HOUR

That is a really quick easy to prepare and extremely comforting and satisfying meal ready in under half an hour.

EASY SAUSAGE MACARONI

I just fried up a bit of onion and green and red bell pepper, add a bit of crushed garlic and chilli powder and emptied a can of chopped Italian tomatoes into the pan. A good bottled pasta sauce added to this and cooked for about 10 minutes puts the magic into the entire dish.

In this dish I used vegetarian sausage, which cooks very quickly...in about 5 minutes. However you can add any type of sausage you prefer and cook to your preference. Boil and drain the water from the pasta and add it to your cooked pasta sauce. Sprinkle over some grated mozzarella and a few basil leaves and you have an amazing dinner.

EASY SAUSAGE MACARONI

If you find the pasta sauce too tangy, you could stir in a bit of bechamel / white sauce into it. This adds a bit of creaminess and cuts out the tanginess of the canned tomato.

EASY SAUSAGE MACARONI

So whether you are stuck in evening traffic and have a few minutes to prepare dinner or emergency situations calling for emergency dinners or just want something really quick to prepare, I got you covered with my recipe for Easy Sausage Macaroni.

PS. YOU CAN FIND GREAT TIPS FOR COOKING THE PERFECT PASTA HERE

Enjoy ♥

EASY SAUSAGE MACARONI

EASY SAUSAGE MACARONI

Easy Sausage Macaroni

Ashika | Gardening Foodie
An easy sausage macaroni perfect for a weeknight dinner.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 15 mins

Ingredients
  

  • 1 x 400g canned chopped tomatoes
  • 1 x 400g pasta sauce I used the one with basil and olives in the mix
  • 1 x clove crushed garlic clove
  • ½ finely chopped onion
  • 1 x medium red or green bell pepper
  • ½ teaspoon chilli powder optional
  • ¼ teaspoon mixed dried herbs
  • about 8 basil leaves
  • salt and freshly ground black pepper to taste
  • 4 sausages cooked and sliced I used vegetarian sausage, use any type you prefer
  • ½ cup grated cheese
  • 500 g macaroni boiled and drained
  • TO MAKE THE WHITE SAUCE OPTIONAL If you find the pasta sauce too tangy, you could stir in a bit of bechamel / white sauce into it. This adds a bit of creaminess and cuts out the tanginess of the canned tomato.
  • 250 ml milk
  • 2 Tablespoon butter or margarine
  • 2 Tablespoon all purpose / cake flour
  • ¼ cup grated cheese
  • ¼ teaspoon ground nutmeg optional
  • salt and pepper to taste
  • ¼ teaspoon dried mixed herbs or finely chopped fresh basil leaves

Instructions
 

  • Boil macaroni according to package instructions.
  • As soon as the pasta has finished cooking, strain out the water but do not rinse.
  • While the macaroni is cooking ,Fry the onions and peppers on medium heat until softened. Add in crushed garlic and mixed herbs and cook for about 1 minute
  • Empty in the can of chopped tomatoes, bottled pasta sauce and add in the chilli powder if using.
  • Cook until slightly reduced, about 10 minutes. Add salt and pepper to taste. Sometimes bottled pasta sauce has added salt , so taste first and adjust salt and pepper to your preference.
  • Add in the cooked and sliced sausages.
  • Stir in the strained macaroni, coating it well into the sauce. Garnish with grated cheese and basil leaves.
  • TO MAKE THE WHITE SAUCE IF USING IN MACARONI
  • In a small saucepan over medium heat, melt butter or margarine. Add in mixed herbs or basil leaves and nutmeg if using.
  • Add flour and stir with a whisk until the butter and flour are well combined.
  • Pour in milk, stirring constantly as it thickens.Add more milk depending on desired consistency. Measure out salt and pepper to taste.
  • Stir in grated cheese until melted. Combine into the sausage macaroni if prefered.
  • Serve immediately. ( SEE NOTE 1)

Notes

NOTE 1
Pasta dishes are best served immediately after cooking otherwise it tends to dry up if served too long after cooking.
*Nutrition Disclaimer
Tried this recipe? Let me know how it was in the comments below

 

More Pasta

  • 20 minute Spicy Mac and Cheese.
    20 minute Spicy Mac and Cheese
  • One Pot Tomato and Spinach Pasta
    One Pot Tomato and Spinach Pasta
  • 20 Minute Creamy Mushroom Pasta
  • Spicy Blackbean and Sweetcorn Lasagna

Reader Interactions

Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




  1. Kelsie | the itsy-bitsy kitchen says

    October 16, 2017 at 5:25 pm

    I'm so sorry for what you've been through! But I'm so glad you and your family are OK! And thank goodness that puppy found your garage. I hate to think of how scared he must have been. I hope everyone is able to get back to normal soon. You'll be in my prayers!

    Reply
    • The Gardening Foodie says

      October 16, 2017 at 7:46 pm

      Thank you so much Kelsie, I really appreciate your kind words. It was really sad to see how many people were searching for their pets the next day. I am happy that this little pup was reunited with his family the very next day.
      It is scary how weather patterns are changing and causing natural disasters around the world and coming with little or no warning at all. Things have been returning to normal and it is heartwarming to see everyone get together to help each other out. ?

      Reply
  2. Laura says

    October 16, 2017 at 8:30 pm

    So sorry to hear how destructive the weather has been there - you’re right, we don’t hear of that in South Africa so much. I’m glad you were able to rescue that poor puppy, too! This pasta sounds yummy, I’m always looking for a quick weeknight meal. Thanks for the recipe!

    Reply
    • The Gardening Foodie says

      October 16, 2017 at 11:19 pm

      Thank you Laura...we were really not prepared for such extreme weather...It is so sad when your pet gets lost, I know that I would be so upset if my dogs go missing as well. So it was great that we were able to help out this poor little pup, and an even greater feeling that his family got him back the next day.
      I am glad that you like the recipe...it has become one of our favourite weeknight dinners as well.?

      Reply
  3. annie@ciaochowbambina says

    October 16, 2017 at 9:10 pm

    So sorry about the extreme weather....Thank goodness you and your family are safe! 🙂 So this is the kind of meal you see on my table 3 or 4 nights a week! So simple, comforting and delicious!

    Reply
    • The Gardening Foodie says

      October 16, 2017 at 11:11 pm

      Thank you Annie, that was a scary morning since everybody was either at work or at school and we were all worried about each other.It feels good to be getting back to normal though.
      I am loving simple dinners now...saving the slighly more complicated ones for the weekend! ?

      Reply
  4. Emma - Bake Then Eat says

    October 16, 2017 at 11:16 pm

    I am so glad you and your family have survived the storm and are getting back to normal. This is an awesome dish and i have everything in the pantry ready to go, a perfect mid-week meal in a hurry.

    Reply
    • The Gardening Foodie says

      October 16, 2017 at 11:39 pm

      Thank you so much Emma ? It was really a frightening morning.
      Yes it is ingredients that we always have in our kitchens and pantry that make this a really simple one.

      Reply
  5. Patrick@looneyforfood.com says

    October 17, 2017 at 1:53 am

    this looks perfect for warm cozy nights

    Reply
    • The Gardening Foodie says

      October 17, 2017 at 10:48 am

      Oh that is so true Patrick! ?

      Reply
  6. Kelly @ Kelly Lynns Sweets and Treats says

    October 17, 2017 at 5:37 am

    I love easy dishes like this one, are sure to please the whole family! Looks super yummy! Xoxo

    Reply
    • The Gardening Foodie says

      October 17, 2017 at 10:44 am

      Awww, Thank you Kelly, yes everybody loves this at home, sometimes I feel that I should double this recipe because it is actually great for luncboxes the next day with a bit of grated cheese ?

      Reply
  7. Kelly @ Kelly Lynns Sweets and Treats says

    October 17, 2017 at 5:39 am

    And so sorry to hear about the storm! Glad you are ok!!!

    Reply
    • The Gardening Foodie says

      October 17, 2017 at 10:45 am

      Thank you so much Kelly, I appreciate your kind words ?

      Reply
  8. Angie@Angie's Recipes says

    October 17, 2017 at 6:16 am

    Easy, peasy and so tasty...what more can you ask for a wonderful weekday meal?

    Reply
    • The Gardening Foodie says

      October 17, 2017 at 8:18 am

      So true Angie, really super easy.
      Have a great week?

      Reply
  9. Maria @ kitchenathoskins says

    October 17, 2017 at 10:03 am

    So sorry for the extreme weather Ashika. It's been crazy all over, God help us. Glad your family is safe:)

    Reply
    • The Gardening Foodie says

      October 17, 2017 at 10:46 am

      Thank you Maria, yes it has been so unpredictable all over. Really scary.

      Reply
  10. neil@neilshealthymeals.com says

    October 17, 2017 at 1:40 pm

    That storm sounds awful Ashika. I'm glad you are OK and well done on rescuing the puppy. 🙂 Whilst no where near as bad as the storm you experienced we are currently being battered here in Scotland by the remnants of Storm Ophelia. There's a bit of structural damage around here in Glasgow but nothing too significant. That's great that you were inspired to whip up this amazing dish. It may be simple, but my goodness it doesn't half look tasty! 🙂

    Reply
    • The Gardening Foodie says

      October 21, 2017 at 2:27 pm

      Awww...thank you for your kind words Neil. These storms are crazy and so unpredictable. Please take care during these nasty weather patterns and storms.
      Easy dinner recipes really helped during this crazy week ?

      Reply
  11. heather (delicious not gorgeous) says

    October 18, 2017 at 8:26 am

    oh no ): so sorry the weather was/is crazy (it's been crazy everywhere recently...), but glad that you and your family are safe and healthy! this macaroni sounds like just the thing for that kind of a week.

    Reply
    • The Gardening Foodie says

      October 21, 2017 at 2:22 pm

      Thank you Heather...oh yes this spicy macaroni was so easy to prepare and everyone enjoyed it after a really miserable day?

      Reply
  12. Deepika|TheLoveOfCakes says

    October 18, 2017 at 4:12 pm

    So sorry for the weather :(. Nature is so unpredictable..But meals like these can bring a smile on everyone's face. It looks super yummy Ashika..And I love the idea of adding some white sauce to this to cut the tanginess!

    Reply
    • The Gardening Foodie says

      October 21, 2017 at 2:19 pm

      Thank you Deepika, this was a really comforting dinner to prepare and to enjoy together ?

      Reply
  13. Katherine | Love In My Oven says

    October 19, 2017 at 4:44 am

    Oh my gosh! What a crazy sounding storm. I'm sorry you had to go through that, but thank goodness you and your family are ok! Easy dinners like this are the best in times like these!! Hope you're through the worst of the wacky weather Ashika!

    Reply
    • The Gardening Foodie says

      October 21, 2017 at 2:18 pm

      Thank you Katherine, the weather has definitely calmed down...gosh it was crazy.
      It was great working with easy to prepare recipes?

      Reply
  14. Susana says

    October 24, 2017 at 7:21 pm

    Hello.

    I am so sorry to hear about the storm. But I am glad everyone's okay. This easy sausage macaroni is super easy and fast to make. I'll be making it soon. It looks so yummy.

    Reply
    • The Gardening Foodie says

      October 27, 2017 at 4:01 pm

      Hello Susana, Thank you, I really appreciate your kind words.
      I am so happy that you like the recipe, let me know how it turns out when you make it.
      Thank you for visiting my blog ?

      Reply
  15. Thao @ In Good Flavor says

    October 26, 2017 at 2:05 am

    I'm so sorry you had to experience severe and damaging weather. I hope things return back to normal for you soon. I love quick easy recipes like this. It is definitely something that I would inhale.

    Reply
    • The Gardening Foodie says

      October 27, 2017 at 4:05 pm

      Thank you Thao. Everything has returned to normal, but you still see the stuctural damage to homes and roads left by the storm. It will take time to repaire.
      Oh, this recipe was a real comfort during that nasty storm, easy quick and delicious.?

      Reply

Primary Sidebar

author
Welcome to my blog on simple gardening ideas and easy-to-follow recipes. Great recipes made with everyday ingredients to create impressive treats. Let me show you just how easy it really is. Enjoy ♥
  • facebook
  • pinterest
  • instagram
  • youtube

Popular recipes

Danish Butter Cookies
No Yeast Soft Donut Recipe
3 ingredient Butter Cookies
2 Ingredient Donuts
Cinnamon Buttermilk Loaf
Condensed Milk Coconut Tarts
Quick Mayonnaise Bread - (Just 4 ingredients-no yeast)
3 ingredient Garlic Breadsticks (No yeast)

Footer

home

↑ BACK TO TOP

MENU

  • Home
  • Recipes
  • Gardening
  • About
  • Privacy Policy
  • Disclosures

SUBSCRIBE


 

Copyright © 2023