French Custard pie with Apples bakes up to a smooth and creamy texture of custard with the delicious sweetness of fresh apples. It's absolutely loved for its simplicity, basic ingredients and great flavors. It's the perfect dessert, with rustic charm. Plus it not overly sweet creating a balance that allows the flavors of the custard...
Recipes
Easy Lemon Coconut Crumb Muffins (no butter, no milk)
These Lemon Coconut crumb muffins are packed with tangy lemon flavor and have an amazingly soft and fluffy texture. Plus the sweet crumb topping adds an extra touch of deliciousness. Without the need for butter or milk they are easily whipped up using basic ingredients. Perfect for breakfast, dessert and every single snack in between!...
Easy Granola Loaf (no yeast)
Take your breakfast on a whole new level of deliciousness with my Easy Granola loaf recipe. An indulgent twist on the classic granola, it combines the goodness of oats, nuts, seeds, and a bit of sweetness in a soft, loaf. This is truly the perfect mix of wholesome ingredients and irresistible flavors making, it perfect...
Mother's day Recipes - Over 20 easy recipes
Make this Mother's Day extra special by whipping up a delicious homemade treat just for Mom. If you're on the hunt for the absolute best desserts to spoil her, you're in luck! I've rounded up over 20 of my most popular recipes that are perfect for Mother's Day. From butter cookies and cookies bursting with...
Basil Pesto - Nut free, Dairy free - 3 ingredients
This fresh and flavorful Basil pesto is nut free, dairy free and made with 3 simple ingredients. Its easily prepared in under 5 minutes and can be spread on pizza or bread, tossed in pasta or even as a dip. Despite its simplicity, this 3-ingredient recipe for basil pesto is incredibly versatile. It has endless...
Quick Tomato Bread - no yeast
This incredibly easy to make Quick Tomato Bread is ready in under an hour! No yeast, no kneading, no rising required. Just mix, scoop into the baking pan, and bake. Then enjoy with soups, pasta, toasted with cheese,a spread of butter or pesto or just on its own. Made using basic ingredients, this this quick tomato...
The Best Coconut Lemon Cake- super soft and fluffy
This Coconut Lemon Cake is a classic bake that simply can't be beat! With its sweet coconut flavor combined with zesty lemon, it's the perfect bake for any occasion. The cake is seriously the best of both worlds - tangy and refreshing, but also insanely indulgent and luxurious. And the frosting, It's so thick and...
French Yogurt Cake -The easiest cake recipe ever!
The French yogurt cake is without a doubt one of the easiest cake recipes you will ever make. In fact it's almost magical that a cake this easy has such incredible flavor and texture. Plus you have the freedom to get creative and add your favorite flavorings, frostings, or fillings. That's what makes it a...
Quick and Easy No yeast Hot Cross Buns
Deliciously sweet, spicy and soft, these No yeast Hot Cross Buns are incredibly quick and easy to make. Spiced with cinnamon, nutmeg and allspice, then glazed with warmed apricot jam they are the perfect anytime treat. Traditionally, these sweet, spiced buns are made with yeast, which requires kneading and long rise time for the perfect...
White Chocolate Lamingtons
Incredibly easy to make, these White Chocolate Lamingtons are fluffy sponge cakes, covered in white chocolate and coconut. These little delights uses simple ingredients to bring you one very tasty dessert. With a little twist on a classic recipe, they are perfect for celebrations like Christmas, Easter or Mother’s Day! My recipe for an easy...
Coconut Macaroon Chocolate Brownies
Coconut Macaroon Chocolate Brownies are a combination of two all time classic recipes. Rich fudgy chocolate brownies baked with crisp chewy coconut topping - now that's what I call pure decadence! Incredibly easy to make they smell heavenly when baking plus they store well for days. This nostalgic dessert is perfect for gifts, celebrations or...
Butterscotch Pineapple Upside Down Cake
Indulge in a delicious twist on a classic dessert that's been enjoyed for decades. My version, a butterscotch pineapple upside down cake baked in a loaf pan, then flipped over and drizzled with a rich and creamy butterscotch sauce. The flavors are impressively decadent, yet it's surprisingly easy to bake. With each bite, you'll savor...
